Flank steak, marinated, seared and drizzled with house made chimichurri

ESTIMATED MACROS:

4 OZ PORTION

CALS: 261 | PROTEIN: 27G | CARBS: 17G | FAT: 10G

6 OZ PORTION

CALS: 392 | PROTEIN: 41G | CARBS: 26G | FAT: 15G